IR 64 Parboiled Rice is a highly acclaimed Indian rice variety renowned for its long grains and excellent cooking properties. Cultivated and milled primarily in Chhattisgarh, Maharashtra, and Andhra Pradesh, this rice is widely appreciated for its great taste, rich aroma, and superior quality. As a major source of carbohydrates and high in protein, R 64 Parboiled Rice is a preferred choice for households, restaurants, and food industries alike.